Plain Brown Popper Recipe courtesy Alton Brown
Ingredients
- 1/4 cup good quality popcorn
- 2 teaspoons olive oil
- 1/4 teaspoon kosher salt or popcorn salt
- Sprinkle jalapeno seasoning mix
- Paper lunch bag
- Stapler
Directions
Toss the popcorn with the olive oil, salt, and
jalapeno seasoning mix in the paper bag. Fold the top of the bag over
and staple the bag twice to close. Place the bag in the microwave and
microwave on high for 2 minutes to 3 minutes, or until there are about 5
seconds between pops.
NOTE: Popcorn salt is a super-fine salt that is designed
especially for sticking to food such as popcorn. It has the taste of
regular table salt, but its granules are much finer. http://www.foodnetwork.com/recipes/alton-brown/plain-brown-popper-recipe/index.html
http://www.youtube.com/watch?feature=player_embedded&v=PsSiA-JHm0U
Beef stock for Pho
Beef ox tails
Beef Ribs/rib bones
Star anise
Cloves
Carrots==because I don't add sugar...Feel free to omit
Onion
Scallions
Cilantro
Ginger, sliced
Black PeppercornsFish sauce for seasoning at the end.
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